- In-depth understanding and knowledge of the principles of food science and color measurement.
- Developmental Application & Concept Generation of Flavours, Managing Team of Application and Techno-commercial Marketing.
- Development & Application for Food Industry in India as well as Gulf Countries (GCC)
- Plan, lead, execute & proactively development of application projects on a daily basis for segments like Dairy, Confectionery, Sweet Seasoning, Ready to Premix, Breakfast Cereals.
- Anchoring the assessment of technology feasibility studies for application of new platforms to address identified customer needs.
- Keeping a highly focused approach to innovation in new product development to ensure customer delight.
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