Head - Information Technology - Food & Beverage

Job Referrence - JN -062022-5641990_165483647378495

Industry - Agriculture / Dairy

Category - IT & Systems

Skills - Head IT | Food and Beverage | Gurgaon

Description:

- Opportunity to be part of a global leader in Food and Beverage Industry

- Leadership opportunity with high accountability

Client Details:

Our Client is a global food and beverage companies and one of the largest producers and distributors of the same in the world, striving to be the leaders of innovation within the industry. With a presence in over 100 countries, they are the leaders in the Industry.

Description:

- Manage India AXCC governance, engagement, delivery and team

- Deliver against India IT strategy and plans

- Actively participate and contribute to Global IT development

- Local IT activities bridging into India IT governance

Profile :

- 10+ years IT experience leading IT teams for a diverse set of functions in a complex business environment AX

- AX Project and support experience

- Good understanding of AX D365 functionality and technical setup

- Strong understanding of integrating AX with related systems

- Working knowledge of platform and technologies supporting core AX application (e.g. CITRIX, RDP)

- Vendor negotiation & management, commercial acumen (dealing with Microsoft and AX 3rd party partners)

- Influencing senior-level management and key stakeholders

- Leadership abilities, effective matrix management and team building

- High order interpersonal skills and cultural sensitivity

- Delegates effectively whilst maintaining control and accountability

- Credible with strong verbal and written communication skills; Problem-solving and decision-making skills to influence management

Job Offer :

- Opportunity to lead the entire technology team of a global organisation

- Be a key technology leader for a global organisation

To apply online please click the 'Apply' button below. For a confidential discussion about this role please contact Vishal Guptaon +91 124 452 5460.

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