Food Service Specialist

I am looking for"Food Service Specialist" for a world leader company in the Fragrance and Flavors industry

Position Description

Designation-: Food Service Specialist

Department : Savory Application ODG/Division : Flavors Job holder(s) :

Location: Mumbai

Qualification :

- Polytechnic or University Degree or Advance Diploma in natural or Food Science, chemistry or other related area

- 7-12 years exp. as Seasoning Creator with sustained track record of new wins

- Preferred: Seasoning Creation experience in more than one country/region and across multiple Seasoning segments

Detail Responsibilities:

- Manage the commercial project pipeline in the Savory Food Service and Application work queue. Ensure on time and high quality solutions that win projects

- Develop consumer winning Seasonings, prototypes and technologies for customer projects.

- Serve as culinary technical expert and advisor to marketing, sales, flavor creation, and customers

- Plan, lead and execute large development and applications projects to develop innovative products

- Lead Savory & Food Service Application team

- Member of Pipeline Assessment Team

- Support Creation in the application of new trials Support lab staff to achieve optimal performance

- Participate and support BU and Strategic activities

- Manage lab facilities, keep lab clean with all ingredients in stock ready for use with adequate expiry dates

- Ensure all Seasonings meet Seasoning Creation Guidelines

- Motivate and facilitate the development of direct reports

- Manage Seasoning creation team; spearhead projects that translate trends into innovative Seasonings

Knowledge and Skills Required-

- Extensive knowledge of Seasoning raw materials and ingredients; costing as well as functionality, compatibility and stability; and Seasoning and food ingredient regulations in various countries

- Thorough understanding how to deliver taste through seasonings

- Extensive knowledge of trends, technology and processes for product categories/ business units, customers major products and processes and application of organoleptic evaluation techniques

CTC- 10lac to 15 lac

If you are interested please send your updated CV at anshu@peoplesense.in with your

Current CTC-
Expected CTC-
Notice Period-

Anshu Chhangani
9833081853