Catering Sales Manager - Food Services

Purpose of the Job Role:

The overall purpose is to manage end to end sales & business development across existing/new verticals in assigned geography.

Minimum Educational Qualification:

- Graduate/MBA

Number of Years of Experience & Required Specialized Knowledge:

- Overall, 6 to 8 years of experience in B2B sales & business development from industries such as, Food Services, Catering, Hotels & Hospitality, Facility management, security services etc.

Required Skills:

Good communication skill, understanding of geography, customer contacts. Strong on interpersonal relationships. Good hands-on experience in MS-Excel and MS-Word will be added advantage.